Cooking on a budget is a skill that you can learn over time. Yes, it may take a little more time and planning but in the end it turns out the more you focus on purchasing local, unprocessed food and preparing meals at home, the healthier and tastier your meals will be, and the more money you'll save. In this new cookbook you will learn some great tips on cooking on a budget as well as 130 recipes for savoury soups and stews, satisfying salads, hearty casseroles and delicious desserts.
